Accredited by HACCP‧ISO22000Quality could assure that products shall be tasty and safety
①
Tasty and Safety
Seasonal purchasing fresh ingredient and using constant temperature management to frozen raw materials at -20 ° C and refrigerate products at 7 ° C
②
Perfect combination with all ingredients and whole low temperature backed
The unique recipes are made by cooking, mixing, baking, etc.
In order to perform the crunch and taste of every single bite
③
Metal detection for product safety
For the excellent quality, all products are tested by food metal detection instruments before professional packaging processes.
④
Qutstanding R&D. Strict quality contorl
Mr.searo has not a dedicated product development team and a standardized quality control inspection system, but also has HACCP and ISO2200 certification.
Ligth, healthy and delicious
Baked prawns with green onions
Baked crabs
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